CSU Offices are closed from November 23-December 1st for Thanksgiving BreakCSU Offices are closed from November 23-December 1st for Thanksgiving Break
Select one of the options below:
Aspects of tourism concepts and assessment of the culinary sector in relation to the supply and demand experience attributes. Explores frameworks related to the culinary community, policy, and training dimensions, and reviews case studies specific to new and ongoing culinary tourism oriented opportunities.